Ugh, I'm sooo angry at myself....I was planning on making my Pesto Chicken Dish tonight, which entail soaking the chicken breast in Italian Dressing for at least 3 hours. Unfortunately, I woke up later than expected...and I didn't have time to soak the chicken breasts in the Italian Dressing. But fear not...for I still made my dish; I just bypassed the Italian Dressing step....hehehe
Here's a picture of how it turned out...for those of you who are curious:
Still looks the same huh? I love the brown/ black marks on the chicken....makes it look rugged and sexy. Plus it adds some diversity to the chicken...so instead of being white, it's also black and brown!
What's my verdict:
Still tastes delicious! I'll definitely bypass the Italian Dressing if I'm ever in a rush...which means I'll probably be doing this version 95% of the time....
Anyways, gotta go eat. I'm starving! Laaaater
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